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Argyll Smoked Trout Fish & Seafoods
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Argyll Smoked Trout

£13.99

Cold Smoked, Hand Pin Boned and Ready to Eat. Delicate and delicious. A true delight for any occasion.


Smoked slowly then rested to let all the natural flavours mature. The pellicle ‘(crusty skin’) is carefully removed and each fillet hand pin-boned with fish tweezers to remove the bones. Each slice is hand-carved individually lengthwise into long paper thin slices, prior to packing.

 

Scottish September21 Scottish Food
200g
Argyll Smokery

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